I read a restaurant review today where the critic wrote, "It's been years since I've even tasted a Reuben, but this one was really good". Wait. What? Isn't that like your job? To taste food? Are Reubens really that obscure that you haven't tasted one in years? And if it's been years since you had one, why would I care about your opinion of this Reuben?
Oh, and by the way, this writer called it "corn beef" instead of corned beef. Can I trust this writer? They probably also use the term "ice tea" for iced tea.
This whole episode left a "saur" taste in my mouth. It probably doesn't do any good to "re-hash" it here. Having said all this, I'm kinda hungry for a Reuben.
🤣
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