So yeah, I’ve been around a while, seen a few things, and this half loaf of bread idea is not bad. I kinda like it. It’s cheaper than the full loaves and it doesn’t have to stay fresh as long ‘cause you use it faster. I got my half loaf for $1.79 or something like that which isn’t bad in today’s market. You gotta deal with the two heels but I think the good outweighs the bad. Others may differ.
Where will it all stop, you ask? Will we eventually see bread sold by the slice, like pizza? Well, I'm no Jeanne Dixon, but I'll go out on a limb and predict that we'll see that in our lifetimes. With my luck though, when I buy my slice I'll probably get the heel.
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